Private Chef Services
Essentially everything you consume and digest becomes you. People are consuming food that looks like it will nourish them but in reality was not made for them. They did not grow it themselves nor was it grown for them in their local area. In a world where everything is available whenever regardless of the season, people are not only often eating out of season; increasing their carbon footprint but also missing a tremendous opportunity to connect to the land in which they live. By eating food that was not only grown close to your home but additionally prepared with careful attention to your constitutional needs, we are creating a sense of place through direct relationship with the earth and its offerings in one’s local land. Imagine food with your name on it, where the food you were consuming underwent its entire life process of seed, growth, harvest, preparation and offering with you in mind.
We have created a private chef offering modeled after this concept. A concept where food is grown nearby and cared after by the hands and hearts of this community. Working with these seasonal, local ingredients and the ancient wisdom of Ayurveda, we craft plant-based meals based off an assessment of you and your family’s constitutional needs.